Easiest Way to Prepare Delicious Chicken Soup with Macaroni

Chicken Soup with Macaroni. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Add macaroni, chicken meat, and green beans. Heat to a gentle boil, stirring frequently.

In med heat, add the butter, onion, garlic and carrots. Add elbow macaroni, raise the heat to high, stirring often until macaroni is cooked. Add back the chicken and Knorr Chicken Cube to boil and simmer. You can have Chicken Soup with Macaroni using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Soup with Macaroni

1. It's 5 of chicken wings.
2. Prepare 1 of carrot.
3. Prepare 25 g of macaroni (or handful of macaroni).
4. It's 2 cloves of garlic.
5. Prepare 2 of shallot.
6. Prepare 1/8 of onion.
7. You need 1/2 tsp of salt.
8. Prepare 1/2 tsp of chicken stock powder.
9. You need 1/4 tsp of sugar.
10. Prepare 1/4 tsp of nutmeg powder.
11. Prepare 1/2 stalk of scallion (chopped).
12. Prepare 1/2 of celery (chopped).
13. Prepare 300 ml of water.

Stir in evaporated milk to boil and simmer. Season with salt and pepper or fish. The obvious thing to do is to combine them all into one perfectly delicious dish! This Chicken Mac and Cheese Soup does just that.

Chicken Soup with Macaroni instructions

1. Boil macaroni until cooked for about 10 minutes. Set aside.
2. Thinly chop garlic, onion and shallot. Cut carrot as you desire..
3. Preheat 1 tbsp oil on the pan with low heat. Saute garlic, onion and shallot until fragrant. Add water, salt, sugar, nutmeg powder and chicken stock powder. Stir it well. Turn heat to medium fire..
4. Once the water boiled, put the chicken and cook for 5 minutes. Then add carrot, cook again for 10 minutes. Put macaroni, scallion and celery into the pan and cook again for 1 minute..
5. Chicken Soup with Macaroni is ready to serve while it's still hot ✨.

It's one of the best comfort food recipes I've ever made and/or eaten, which means I'm going to be making it all winter long! Add the pasta to the soup just before serving. Ladle into warm bowls and serve. We always keep DeLallo pasta stocked in the pantry, and chicken in the freezer, so quickly I pulled carrots, celery, onion, fennel, and fresh dill from the fridge and started chopping! Beginning with my Fast Chicken Soup Base it is easy to knock hours off of the cooking time usually needed for homemade chicken soup and still end up with soup that tastes even better than the 'from scratch' method.