Mike's Spicy Oysters Ramen. Great recipe for Mike's Spicy Oysters Ramen. It's so cold and windy here in Albuquerque today and my partner requested that I create a soothing Asian dish just for her. "I've tried many ramen products over the years, and Mike's Mighty Good is by far the best thing you can get without going to an authentic noodle house." TIM G. "I like that they're relatively healthy, but even if they weren't I'd likely still be addicted to them because they're just that good." This field is for validation purposes and should be left unchanged. We love adding seafood to our ramen--why not add some extra kick?!
Cook Mike's Mighty Good Vegetarian Kimchi Ramen according to package. Inspired by Hololive's Akai Haato, Mike decides to try out some pretty hot ramen. Great recipe for Mike's Spicy Asian Ramen Soup. You can cook Mike's Spicy Oysters Ramen using 23 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Mike's Spicy Oysters Ramen
- Prepare of Spicy Oysters Ramen.
- Prepare 3 of Ramen Noodles [discard flavor packets].
- Prepare 1 cup of Oyster Mushrooms [rough chop].
- It's 1/2 cup of Oyster Sauce.
- It's of Siracha Sauce [I used 2 tablespoons].
- Prepare 4 clove of Fresh Garlic [smashed and chopped].
- Prepare 1 cup of Cabbage [ thin sliced - not pictured].
- Prepare 1 cup of Fresh Sprouts.
- It's 1/3 cup of Chives.
- You need 1/2 cup of Celery [julienned].
- You need 1 cup of Snap Peas.
- You need 1 tbsp of Soy Sauce.
- You need 1 tsp of Red Pepper Flakes.
- You need 1 1/2 tbsp of Wok Oil With Garlic.
- It's of Options.
- You need 1 can of 8 oz Chilled Raw Oysters [in their own juices].
- You need of Carrots [julienned].
- It's of Quality Fish Sauce.
- Prepare of Fresh Ginger.
- You need 4 large of Boiled Eggs.
- Prepare of Kitchen Equipment.
- It's 1 of Wok.
- Prepare 1 of Pair Tongs.
Talk about one delicious, spicy, stupid easy Asian inspired tummy comforting soup to make! Especially since it's so rainy outside. Great recipe for Mike's Spicy Thai Shrimp Ramen Noodles. Easy, delicious, spicy, sweet, salty, tummy warming Thailand goodness every time!
Mike's Spicy Oysters Ramen instructions
- Here's what you'll need. The options are to the right side of photo..
- Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles..
- Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!.
- Heat your Wok and add Wok Oil. Add your Red Pepper Flakes..
- Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!.
- Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated..
- Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!.
You can easily make this meal a pan seared noodle dish with little to no broth. Or, you can create a soaking wet hot noodle soup. Whichever you choose, provide proof of reaching out to at least three and you'll receive a coupon for one full-sizes package of our Mike 's Mighty Good ramen soups. View menu and reviews for Mike's Noodle House in New York, plus popular items & reviews. Mike's Spicy Miso Ramen with Chicken.
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