Mackerel sardines with sotanghon soup. How to Cook Sardines with Sotanghon and Pechay. Making this dish at home has never been easier. You will need to start by sautéing the aromatics.
Make sure to wait until the water boils before adding the Vermicelli noodles. Chicken Sotanghon Soup is a Filipino-style soup made with bite-sized chicken, cellophane noodles and vegetables in a ginger-flavored broth. Sotanghon noodles are a staple in my house. You can have Mackerel sardines with sotanghon soup using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mackerel sardines with sotanghon soup
- You need 2 cans of Mackerel sardines (I prefer Saba brand).
- Prepare of Sotanghon noodles.
- Prepare 1 tbsp of garlic (minced).
- It's 1 pc of medium sized onion (sliced).
- You need 1 pc of tomato (quartered).
- Prepare of Spring onions.
- Prepare to taste of Salt & pepper.
I just love how they can easily be thrown together into a quick, delicious and budget-friendly meal. Add to that soupy, creamy from beans, and crisp from the toasted ciabatta, and you have one exciting bowl of soup. Sardines might have a bad rap, but, if ever there was a soup to redeem them—this is that soup. Chicken sotanghon soup is a Filipino style chicken bean thread noodle soup.
Mackerel sardines with sotanghon soup step by step
- First, soak the sotanghon noodles in water. Set aside..
- Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice..
- Pour in the Mackerel sardines. Add a cup of water. And let it it boil..
- Add the sotanghon noodles..
- Add salt and pepper to taste..
- Serve while still hot..
Similar to regular chicken noodle soup, this uses a different type of noodle. Ginisang Mackerel with Sotanghon. e Lorenzo. Abone ol. tips: pakuluaan mo yung sotanghon sa mainit na tubig instead na ibabad lang sa tubig kasi matagal siya mag absorb kung nakababad lang , para pag tinambog mo o kaya na luto na. hindi na siya matutuyuan ng sabaw. Pork Bola Bola Soup with Misua and Patola. Pork bola bola soup with misua and patola is a simple yet delicious Filipino soup that you can prepare for your family on any given day.
Comments
Post a Comment